盐敏感性高血压
| 作者: |
1张晓琦,
2宋耀鸿
1 南京中医药大学研究生院，南京 210023 2 南京中医药大学附属南京中医院心内科，南京 210000 |
| 通讯: |
宋耀鸿
Email: 920653739@qq.com |
| DOI: | 10.3978/j.issn.2095-6959.2019.09.034 |
| 基金: | 江苏省“六大人才高峰”资助项目(WSN-067)。 |
摘要
盐敏感性高血压是造成心血管事件高发的因素之一，其特点是血压随着盐的摄入增加而升高。西医认为高血压病理机制可分为：交感神经系统、“第三间隙”学说、炎症反应、胰岛素抵抗、肾机制等方面。后代医家认为盐敏感性高血压与肝失疏泄、营卫失调、盐助火、凝血涩脉、盐入肾相关。
关键词：
盐敏感性高血压；中医理论；病理机制
Salt-sensitive hypertension
CorrespondingAuthor: SONG Yaohong Email: 920653739@qq.com
DOI: 10.3978/j.issn.2095-6959.2019.09.034
Foundation: This work was supported by Jiangsu Province “Six Talents Peak” Subsidized Project, China (WSN-067).
Abstract
Salt-sensitive hypertension is one of the high-risk factors of cardiovascular events. Its characteristic is that blood pressure increases with the increase of salt intake. Its pathological mechanisms include sympathetic nervous system, “Third Compartment” theory, inflammatory reaction, insulin resistance, kidney mechanism and so on. Salt-sensitive hypertension is associated with the pathogenesis of liver loss and stagnation, maladjustment of camp and guard, fire helped by salt, blood coagulation and astringent pulse, and salt entering kidney, have been concluded by Traditional Chinese Medicine.
Keywords：
salt-sensitive hypertension; theory of Traditional Chinese Medicine; pathological mechanism